|For delivery by December 24th on in-stock items only|
|Type of shipping||Order date||Estimated Delivery Date|
|FREE Ground Delivery||Order by Thursday, 12/18 by 2 p.m. EST||For delivery by 12/24 to MOST of the U.S. (Click to view map.)|
|2 Day Delivery **||Order by Monday, 12/22 by 2 p.m. EST||For delivery by 12/24 to EVERY state|
|Overnight Delivery **||Order by Tuesday, 12/23 by 2 p.m. EST||For delivery by 12/24 to EVERY state|
|** Extra shipping charges apply|
All-Clad MC2 cookware features a brushed aluminum exterior that is durable and easy to clean. Never worry about your foods picking up metallic flavors because the cooking surface is made from non-reactive 18/10 stainless steel. Rely on MC2 cookware to heat quickly and evenly thanks to its 3 layer metal construction. A fast-heating aluminum core is bonded with stainless and brushed aluminum. This 3 part metal sandwich extends throughout the base as well as all the way to the top edges, creating the consistent heat you want.
Start your All-Clad collection with these great values. Choose from 6-piece, 7-piece, 9-piece, and 10-piece sets.
Available with nonstick interior.
Useful for sauteing as well as frying. Sloped sides make maneuvering hot foods easier.
Perhaps the most popular pot in the kitchen, sauce pans are the foundation of your cookware collection. Some models also have an additional "loop" handle to help lift and control the pan.
The saute pan has a wide, flat bottom, and short, straight sides. Larger sizes also have a loop handle to help in lifting the pan. The saute pan is used for browning, sauteing, and frying.
A large, deep, straight-sided pot for preparing stocks and simmering large quantities of liquids.
A large, flat-bottomed wok for stir-frying. It also can be used for deep frying, or as a second fry pan for cooking burgers, chicken, etc.
Available in Single and Double Burner Grille Pans.
These grille pans have raised ridges that sear the meat and provide an outdoor grilled appearance. A nonstick surface makes it possible to cook with little or no oil, and is very easy to clean.
Nonstick surface: Available in Single and Double Burner Griddle Pans.
A flat surface pan such as this is necessary for preparing pancakes, french toast, and grilled cheese sandwiches.
With the steamer inserts you can steam vegetables. Use the Double boiler insert to prepare foods that must be cooked at low temperatures, such as Hollandaise sauce. Using the Pasta Insert allows you to drain pasta quickly. These inserts fit various size All-Clad pans.
Stainless steel Colanders from All-Clad.
Stainless steel mixing bowls with easy to hold handles. Choose from 1-quart to 7-quart sizes.
These professional-quality tools compliment All-Clad's superior line of cookware. They are crafted with 18/10 stainless steel for excellent performance and durability.