Swiss Diamond stock and soup pots are state-of-the-art nonstick cookware items. The diamond nonstick surface helps keep ingredients in soup and other dishes from sticking and burning. It's extremely durable and heats quickly and evenly, surpassing traditional nonstick cookware. You can use a Swiss Diamond stock pot with metal utensils because it will never crack or peel. Made in Switzerland, you can sense the quality of these Swiss Diamond nonstick stock pots when you use them. They even bear the Swiss Cross on their handles to prove it.