Top brands for the professional chef in each of us. ™
Questions? Call 888-892-9911
FREE SHIPPING on EVERY order* Ships TODAY, order by 2pm EST
Tako Japanese Knives

Tako Japanese Knives

A Tako Sashimi Knife is the Japanese version of the western style carving knife. Tako sashimi knives have a long, slender, fine edge used for slicing thick cuts of fish and meats with skins or very fine bones. These knives, similar to many traditional Japanese knives and sushi knives, are sharpened on one side to produce optimal results.

  • Sort by: