Wusthof Grand Prix II Boning Knives
The tapered, pointed blade of the Wusthof Grand Prix II boning and fillet knives are a must for working closely around bones and joints. Flexible blades are perfect for fish and other prime cuts of meat.
Our selection in Wusthof Grand Prix II Boning Knives
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*Free ground shipping on orders over $49, in the continental U.S.