Whether it's a classic American cake or a European torte, the Masters CollectionTM Nonstick Round Cake Pan shows off your adeptness in the layering department. Getting the layers out of the pans without tearing or sticking is a critical piece of the process. That's why many professionals prefer the premium nonstick surface of this cake pan. The aluminized steel provides thorough, even heating for just the right amount of exterior browning while still keeping the inside moist. And the all-around rim and grooved handles assure superb handling. The Cake Pan also bakes cinnamon rolls and quick breads to perfection.
- Heavy-gauge aluminized steel construction heats evenly and prevents warping, plus it won't rust
- Superior abrasion-resistant 2-layer nonstick surface inside and outside for easy release and cleanup
- Platinum color of nonstick baking surface helps prevent over-browning
- All-around rim and grooved handles provide a secure and comfortable grip for easy handling, even with oven mitts
- Flat edges won't trap food or water and are easy to clean
- Lifetime warranty
- All product sales benefit The Culinary Institute of America Scholarship Fund
Material: Heavy-gauge aluminized steel
Size: 9" x 2"
Oven Use: Up to 450?F
Broiler Use: No
Cleaning: Hand washing recommended
Utensils: Nonstick or wood
Warranty: Lifetime
Item ID: CIA-23115
Brand:
CIA
