You'll love how many foods you can cook in the rondeau.
- It's great for reducing sauces because of its consistent and even heat distribution
- The rondeau or saucier is also idea for making or reheating soups
- 7 layers of fully-clad stainless steel and copper ensure quick heating
- The cooking surface is easy to clean since it's made from 18/10 stainless steel.
- You can be sure your meals will have true flavors because this high quality surface is not reactive to acids.
- Comes with an 18/10 stainless steel domed lid
- Your purchase benefits the Culinary Institute of America Scholarship Fund