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Emerilware Chef's Stainless Steel 12 Piece Cookware Set

Emerilware Chef's Stainless Steel 12 Piece Cookware Set

Item ID: EM-E884SC74
$254.00 179.95 -
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This Emerilware Chef's Restaurant stainless steel 12 piece cookware set contains a great combination of two fry pans, two sauce pans, a steamer insert, an everyday pan, and a large stockpot. Each pan features even and quick heating because they feature an aluminum encapsulated base that distributes heat across the cooking surface. They are also long lasting thanks to their riveted-on handles and stainless steel construction. Emerilware Chef's Restaurant stainless steel cookware comes with a lifetime warranty with normal use and proper care.

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This Emerilware Chef's Restaurant stainless steel 12 piece cookware set includes the following items:
  • 8 inch fry pan
  • 10 inch fry pan w/ lid
  • 1.5 quart sauce pan with lid
  • 3 quart sauce pan with lid
  • 3 quart steamer insert
  • 11 inch everyday pan with lid
  • 6 quart stockpot with lid
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors
  • Dishwasher safe
  • Compatible with all cooktops except induction
  • Oven safe up to 550 degrees F glass lid oven safe to 350 degrees F
  • Heat is even and quick as result of a stainless steel and aluminum encapsulated disk base bonded to a 18/10 stainless steel pan.
  • Lifetime warranty from Emerilware with normal use and proper care
  • Emerilware cookware is made in China

UPC: 011644897055
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces, excluding induction.
  • Oven and broiler safe up to 550° F. Glass lids from Emerilware are oven safe up to 350° F. Non-stick is oven safe up to 400° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as Bar Keepers Friend.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with Bar Keepers Friend or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from Emerilware with normal use and proper care

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