This is a small parer for peeling, garnishing, and coring fruits and veggies- Resistant to rust, corrosion because it's stainless steel
- Sanitary, won't form cracks or loose seams because it's seamless
- Handle has indentations so it doesn't slip out of your hand
- Lifetime guarantee from Global with normal use and proper care.
- 3 inches
- 7.5 inches long including handle
- Stainless steel
- Lifetime guarantee from Global with normal use and proper care.
- Made in Japan
- MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
- Avoid cleaners containing bleach or citrus extracts, as they may stain the surface of your knives.
- For longer lasting knives, cut on a wooden cutting board. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
- To maintain a sharper cutting edge, use a sharpening steel, preferably each time after using your knives.
- It's best to store your Global knife so the edge and your fingers are protected, preferably in a block or in-drawer knife tray.
- We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
- Lifetime warranty from Global with normal use and proper care.
- Made in Japan
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This Global 3 inch forged peeler has a straight edge that's forged for the best cutting edge due to the construction process. This Global knife's edge is more dense and can stay sharp for longer than a stamped knife. Global calls this knife a peeler, but it's a top quality paring knife that should be in your block.
