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Henckels Four Star II - 10 inch Ham Slicer

Henckels Four Star II - 10 inch Ham Slicer

Item ID: HK-30081-263
$194.00 139.95 -
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Zwilling JA Henckels Four Star II 10 inch ham slicer with hollow edge is extremely sharp so you can easily and quickly carve beautifully thin slices of ham from bone in or boneless hams at your next party. This handle of this meat slicer is based on the Henckels original 4 Star cutlery style. The stainless steel blade on this amazingly flexible knife is the same quality as other Henckels forged knives. You can count on its long lasting quality, thanks to a lifetime warranty.

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Use this Henckels ham slicer to easily and quickly get the thin, even slices of ham your guests love.
  • Has a sharp, long lasting edge because blade is precision forged from a single piece of steel.
  • Made from rust and stain resistant top quality stainless steel.
  • Easy to use thanks to good weight and balance created by the thickness of its blade and the weight of its ergonomically designed handle.
  • Made in the world's knife center Solingen, Germany.
  • Blade plus handle is 14 3/4 inches
  • Made from ice hardened, high carbon stainless steel for maximum blade strength, stability and stain resistance
  • Forged from a single piece of steel from blade to handle for perfect balance
  • Ergonomic, high impact polypropylene handle permanently bonded to the knife blade
  • Stainless steel cap on the end of the handle with an imprinted Zwilling J.A. Henckels logo
  • Lifetime warranty from Zwilling J.A. Henckels with normal use and proper care
  • Made in Germany

UPC: 035886214173
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Henckels knife so its edge and your fingers are protected, preferably in a block or in drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime warranty from Henckels
  • Made in Soligen, Germany, knife capital of the world.

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