strong>The traditional crank handle on the Peugeot Saint Malo pepper mill makes it very easy to grind pepper - Brushed stainless steel handle makes for easy grinding
- The size of grind you choose is
- Wipe exterior with a damp cloth. Dry thoroughly
- Do not immerse mills in water or any liquid
- Protect mills from excessive heat and moisture
- Use only dry, hard black, white or mixed peppercorns in the pepper mill
- Use only whole peppercorns that are less than 1/4 inch diameter
- Do not grind green or pink peppercorns in your pepper mill.These peppercorns are too soft and instead of grinding will get stuck in the mill.
- You can grind green or pink peppercorns in your mill as long as they are 50 percent blended with black, white or dry green peppercorns.
- Use only coarse, dry salt that is approximately 1/4 inch diameter. Most coarse salts are the appropriate size, provided they are dry.
- Do not use wet salts in the salt mill or they will cause the mill to corrode.
- Do not use salts that have been combined with additional ingredients, such as citrus rinds, onions, garlic, sundried tomatoes, etc.
- Use pepper mill for pepper and salt mill for salt.
- Do not place salt or other spices in the pepper mill, or pepper or other spices in the salt mill.
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