Rich colors and amazing cooking performance are two of many reasons to choose Staub cast iron when you need cookware built for slow cooking.
- This cast iron cocotte or dutch oven is great for low heat/slow cook dishes as well as for soups, sauces, jambalaya and chowders.
- The basting spikes on the lid combined with its weight result in even basting and tender foods every time!
- The black matte enameled interior is durable. It it similar to a non-stick surface because its rough pattern makes it easy for you to remove foods and clean up even the cheesiest of casseroles.
- Staub cookware is compatible with all cooktops, including induction.
- Backed by a Staub lifetime warranty too