Tamahagane San Tsubame 10 inch Chef's Knife
Item ID: TM-SNH-1104
Made in Japan, the Tamahagane San Tsubame 10 inch chef's knife has a sharp edge and is made with a hard steel core clad with stainless steel, like Japanese swords. This is their longest chef's knife, perfect for chopping large bunches of vegetables with its long blade and curved edge. This Tamahagane chef's knife is protected from stains and other damage because the hard VG5 steel core of the knive is surrounded with SUS410 stainless steel. It also has a beautiful laminated wood handle with a full tang that rests in your hand and has great balance.
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