This Wusthof knife set includes the following items: - Wusthof Classic 7 inch santoku knife with hollow edge
- Bamboo cutting board
- Wusthof Classic 7 inch santoku knife with hollow edge
- 12.5 inch by 8 inch by 2/3 inch bamboo cutting board
- Precision forged knife from a single blank of high carbon stainless steel
- Rockwell hardness rating is 58
- Hand wash
- Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
- Made in Solingen Germany
- MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
- Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
- Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
- To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
- It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
- We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
- Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
- Knives made in Germany, cutting board made in Asia
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