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The All-Clad Copper-Core 10 inch fry pan with its sloped sides makes frying and sauteing a pleasure.
  • Copper-Core heats faster than any other All-Clad style because of its inner copper layer.
  • This fast-heating copper core is sandwiched between two layers of stainless steel.
  • The cooking surface is 18/10 non-reactive stainless steel.
  • The external side of the cookware is magnetic stainless steel to make All-Clad Copper Core induction compatible.
  • You'll cook with the best possible heating speed, consistency and control because all 3 layers of metal extend across the bottom and up the sides of each Copper Core pan.
  • The exterior copper band design is so distinctive you'll want to display your Copper-Core cookware.
  • Fully-clad All-Clad Copper Core cookware is made in the USA

  • 10 inch fry pan measures 10 inch diameter, 2 inches high
  • Slightly rolled rim edges reduce drips and make pouring easier.
  • Flavors stay true with the 18/10 stainless steel cooking surface. This quality metal is not reactive to acids or alkalies, so foods don't pick up metallic tastes.
  • Handles are stainless steel, riveted to the cookware for long-lasting durability
  • Suitable for all heat sources
  • Induction compatible
  • Oven safe up to 500° F
  • Lifetime warranty from All-Clad with normal use and proper care
  • Fully-clad All-Clad Copper Core cookware is made in the USA.

Need more information? Call us at 888-892-9911 or email us at cs@metrokitchen.com
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 500° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • Dishwasher safe. MetroKitchen recommends hand washing your Copper-Core cookware.
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as All-Clad Cookware Cleaner.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with All-Clad cookware cleaner or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care

 Based on 1 review(s) | Review this product

Posted By: Karen
Date Posted: 07-18-2011

"Wonderful!"  
"This is the cookware I've waited for my whole adult life! Even on an electric stove, the heat distribution is wonderful. No more hot spots, and conversly, cold spots either! It keeps the heat as the element goes on and off, for fabulous consistent heating. No warping either. I can't imagine that this cookware would not work beautifully with any type of stove! I'm a thrifty person at heart, and price would have been an issue for my while raising a family, but now I see, I should have purchased it years ago, no matter the cost. All I lost was time. This will last forever! Clean-up is a breeze too."


All-Clad Copper-Core 10 inch Fry Pan

With the All-Clad Copper-Core 10 inch fry pan you can enjoy the great cooking performance of copper plus the easy clean up of stainless steel. This exclusive All-Clad design has five fully-clad layers of copper, aluminum and stainless steel. With this cookware, you can feel confident preparing expert recipes such as the one included with this skillet from Chef Thomas Keller! This All-Clad Copper-Core 10 inch fry pan accommodates a generous 1 3/4 quarts of food. Use this skillet for chicken cutlets or a fresh vegetable medley. This made in the USA fry pan can be used on the stove top or in the oven.


Item ID: AC-8700800023
1 Review(s) | Review this product   


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All-Clad Copper-Core 10 inch Fry Pan
$240.00
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