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All-Clad d5 Brushed Stainless 6 qt. Deep Saute Pan w/Lid

All-Clad d5 Brushed Stainless 6 qt. Deep Saute Pan w/Lid


Item ID: AC-8701004139
$375.00
$249.95

This large All-Clad d5 Brushed Stainless 6 quart deep saute pan is great for making pot roast and other dishes that require searing or sauteing foods before adding more ingredients for stewing. The pan is shallow enough to sear meat, but also deep enough to slow cook. This All-Clad 6 quart deep saute pan cooks evenly without hot spots thanks to All-Clad's d5 5-layer construction of aluminum and steel layers. It also has a wonderful brushed stainless finish that gives it an eye-catching appearance. This pan is made in the USA!

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This All-Clad d5 Brushed Stainless deep saute pan works with all heat sources and has an 18/10 stainless steel cooking surface for great-tasting dishes.
  • All-Clad's d5 technology uses 5 layers of aluminum and steel for perfect, even heating
  • Compatible with all types of cooking surfaces
  • Great-looking brushed stainless finish
  • 18/10 stainless steel cooking surface doesn't react with foods, so it will never alter their flavors
  • All-Clad d5 Brushed Stainless cookware is made in the USA!
  • Comes with a lifetime guarantee from All-Clad with normal use and proper care.

CS ID: BD55206
  • Includes lid
  • Measures 11 inches in diameter and 4 inches high.
  • Weighs 8 pounds including lid
  • Pans feature a brushed stainless exterior
  • Handles and lids are polished stainless steel
  • All-Clad d5 construction features two layers of aluminum and three layers of steel, each designed for a specific purpose.
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors.
  • Dishwasher safe
  • Compatible with all cook tops, including induction
  • Oven safe up to 500° F
  • Lifetime warranty from All-Clad with normal use and proper care
  • All-Clad fully-clad cookware is made in the USA.

UPC: 011644012236
ALT SKU: BD55206
Brand: All-Clad
  • Please note: Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 500° F
  • Nonstick is safe up to 400° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as All-Clad Cookware Cleaner.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with All-Clad cookware cleaner or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care

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