As you see I reviewed this piece of cookware right after I purchased it. Now, 4 years later here is the deal: The non-stick surface just gave up after a couple years. I treated it very gently, even oiled it after cleaned with just soap and water. After multiple uses, the surface just got rougher and no longer released the food. It still does a nice job grilling things, just harder now to clean up and not a pretty surface anymore.
All Clad griddle
Dec 6, 2010 | By M. Trent
Outstanding piece of cookware. Does steaks and chops as good or better than on the grill outside. Great for fresh vegetables, french toast, burgers, hotdogs, brats, bacon, etc. Cleans easy. I always put a very light coat of olive oil on after cleaning. This really makes the griddle keep it's new look and seems to help food release even better.
4 out of
2 user reviews.
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