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Count on the All-Clad Tri-Ply stainless steel brasier pan to help you create moist, tender chicken and chops.
  • You'll rely on its quick and even heating, with no hot spots.
  • A matching All-Clad stainless steel lid is included
  • The 3 layers of metal in All-Clad include a middle layer of aluminum for fast, even heating.
  • The cooking surface is 18/10 stainless steel. This high quality metal will not react with acids or alkalies, so foods don't pick up metallic flavors.
  • The third layer, on the outside of the cookware, is magnetic stainless steel. This durable surface makes the pan induction compatible and helps to maintain the distinctive All-Clad hand-polished finish.
  • All-Clad fully-clad cookware is made in the USA.

  • 13 inch diameter, 2 1/2 inches deep
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors.
  • Dishwasher safe
  • Compatible with all cook tops, including induction
  • Oven safe up to 500° F
  • Heat is even and quick as result of a layer of heat-conducting aluminum bonded with two layers of stainless steel.
  • Lifetime warranty from All-Clad with normal use and proper care
  • All-Clad fully-clad cookware is made in the USA.

Need more information? Call us at 888-892-9911 or email us at cs@metrokitchen.com
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 400° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as All-Clad Cookware Cleaner.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with All-Clad Cookware Cleaner or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care.

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All-Clad Tri-Ply Stainless Steel 4 qt. Braiser Pan w/Lid

The All-Clad Tri-Ply stainless steel braiser pan is the best choice when you want to brown or roast meats, poultry or veggies. This four quart petite braiser from All-Clad has a magnetic stainless steel exterior that works great on induction cook tops as well as on conventional heat sources. When you cook in the petite braiser pan, its interior 18/10 stainless steel cooking surface doesn't react with foods. No worries about off flavors! Use the domed lid that comes with the All-Clad braiser as a practical way to keep flavorful steam and juices in the pan, further enhancing the deliciousness of your recipes. Enjoy this All-Clad Tri-Ply stainless steel braiser for its good looks. Made in the US.


Item ID: AC-8701004441
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Description
In-Stock
Price Quantity
All-Clad Tri-Ply Stainless Steel 4 qt. Braiser Pan w/Lid
$258.00
IN-STOCK: Ships in one business day!
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