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All-Clad Tri-Ply Stainless Steel 7 qt. Stockpot w/Lid

Why you'll like: More Information Care & Use Reviews
You'll love the All-Clad Tri-Ply stainless steel stock pot for its quick and even heating
  • All-Clad sandwiches a layer of fast heating aluminum is between 2 layers of stainless steel. These 3 layers cover the entire bottom and sides of All-Clad cookware and enhance heat retention and heating speed.
  • The cooking surface is 18/10 stainless steel so your foods don't pick up metallic tastes. This high quality metal will not react with acids or alkalies, so flavors remain true.
  • The external layer is magnetic stainless steel to best retain All-Clad's beautiful hand polished finish and makes it induction compatible.
  • All-Clad fully-clad cookware is made in the USA.

  • 8 5/8 inch diameter, 7 1/4 inches deep
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors.
  • Dishwasher safe
  • Compatible with all cook tops, including induction
  • Oven safe up to 500° F
  • Heat is even and quick as result of a layer of heat-conducting aluminum bonded with two layers of stainless steel.
  • Lifetime warranty from All-Clad with normal use and proper care
  • All-Clad fully-clad cookware is made in the USA.

Need more information? Call us at 888-892-9911 or email us at cs@metrokitchen.com
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 400° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as All-Clad Cookware Cleaner.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with All-Clad Cookware Cleaner or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care.

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All-Clad Tri-Ply Stainless Steel 7 qt. Stockpot w/Lid

The All-Clad Tri-Ply stainless steel 7 quart stockpot with lid is a must for any kitchen. It works on both conventional and induction cook tops because of its magnetic exterior. The flat bottom and tall sides of the stock pot distribute heat evenly for making large amounts of chili, stock or soup. You'll appreciate its lifetime guarantee from All-Clad. And both the pan and lid are made in the USA!


Item ID: AC-8701004409
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Description
In-Stock
 Price Quantity
All-Clad Tri-Ply Stainless Steel 7 qt. Stockpot w/Lid
$314.00
IN-STOCK: Ships in one business day!
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