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All-Clad Steamer Insert for 3 qt. & 4 qt. Sauce Pans

All-Clad Steamer Insert for 3 qt. & 4 qt. Sauce Pans

Item Code: 3-300359
Reg. Price: $71.00

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All-Clad Stainless Steel Oval Roaster, 2 All-Clad Pot Holders

Buy $500 or more of All-Clad & receive a FREE Stainless Steel Oval Roaster, 2 All-Clad Pot Holders.
$170 retail value! Ships with order!

*Order has to be $500 or greater to qualify for gifts. Smaller, separate orders cannot be combined.

Steam your way to a healthier eating with the All-Clad steamer insert. It is made to conveniently fit into your 3 or 4 quart All-Clad sauce pans. Made of 18/10 stainless steel, it heats quickly and evenly to perfectly steam fruits, vegetables, even shellfish. The cooking surface doesn't react with foods, so foods retain their natural flavor and nutrients.

You'll appreciate the All-Clad stainless steamer insert for its durability
  • The cooking surface is 18/10 stainless steel so your foods don't pick up metallic tastes. This high quality metal will not react with acids or alkalies, so flavors remain true.
  • The exterior helps to retain All-Clad's beautiful hand polished finish we so love.

  • 8 inch diameter, 3.5 inches deep
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors.
  • Dishwasher safe
  • Lifetime warranty from All-Clad with normal use and proper care
  • Made in China

MFPN: AC-8701004547
Brand: All-Clad
  • Please note: Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Oven and broiler safe up to 500° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser, such as All-Clad Cookware Cleaner.
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with All-Clad cookware cleaner or other fine-powdered cleaners.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care