This is a quick and simple sharpening tool for easily maintaining your kitchen knives!
Compact and easy to use manual sharpening mechanism
Sharpens even the hardest steel because it has diamond abrasives in both stages
Each stage sharpens both sides on the knife
Provides a 20 degree blade angle
2 stages - sharpening and honing
Diamond abrasives in stages 1 and 2
Not recommended for reconditioning heavily-worked knives
Made in U.S.A.
Brand: Chef's Choice
Annually remove any metal dust that accumulates inside the sharpener by removing the small rectangular clean-out cover and brush off filings from the magnet with a paper towel, dry cloth or small brush.
No lubrication is needed for any moving parts.
There is no need for water on abrasives.
The exterior of the sharpener may be cleaned by carefully wiping with a damp cloth.
Do not use detergents or abrasives
Do no immerse in water or other liquids or item will be ruined and not covered by any warranty.