The Culinary Institute of America Masters Collection 3 1/4 inch very fine mesh strainer is the right size for small straining jobs or to remove a few items from boiling water. 18/10 stainless steel mesh is very fine so you can be sure no unwanted particles will filter into the special sauces and treats you're creating.
This strainer has so many uses, you'll want several sizes.
in the continental U.S.
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