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Global 10 inch Yanagi Sashimi - Sushi Knife - Left Handed

Global 10 inch Yanagi Sashimi - Sushi Knife - Left Handed


Item ID: GL-G-11L
$254.00
$144.00

The Global 10 inch left handed yanagi sashimi sushi knife is made using a traditional Japanese knife design for professional chefs. Use it to cut fish for sushi. This knife is beveled on only one side as are all traditional Japanese knives.For maximum cutting ease and comfort choose either a right and left handed Global Yanagi Sashimi Sushi knife.

  • The 10 inch right hand knife measures 15 inches long in total, with a 10 inch blade
  • The 10 inch left hand knife measures 15 inches long in total, with a 10 inch blade
  • Global knives are made in Niigata, Japan and have a lifetime guarantee

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This is a comfortable knife to use when you're slicing fish for sushi
  • Easy to sharpen with a whetstone thanks to the single-bevel edge
  • Clean and sanitary because its made from a single piece of CROMOVA 18 steel
  • Slip-resistant handle is easy to grip, has coarse indentations
  • Lifetime guarantee from Global with normal use and proper care.

Personalize your knife with a 3 letter monogram!
Click here to find out how: MetroKitchen Knife Monogramming.

  • 10 inches
  • 15 inches long including handle
  • Left-handed
  • Slip-resistant handle
  • Lifetime guarantee from Global with normal use and proper care.
  • Made in Japan

UPC: 4943691611482

Brand: Global
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts, as they may stain the surface of your knives.
  • For longer lasting knives, cut on a wooden cutting board. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after using your knives.
  • It's best to store your Global knife so the edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime warranty from Global with normal use and proper care.
  • Made in Japan