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Scanpan Classic 11 inch Nonstick Fry Pan

Scanpan Classic 11 inch Nonstick Fry Pan

Item Code: M-104280
Reg. Price: $143.00

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The Scanpan Classic 11 inch non-stick fry pan is great for medium sized meals. It will easily sear a few pork chops or steaks. This fry pan from Scanpan is made for high heat cooking. This non-stick Scan pan skillet also works for frying fish or even hamburgers or veggie burgers. Sloped slides make it easy for you to get a spatula under your food to flip or remove it, without making a mess. Scanpan pots and pans are made with 100% recycled aluminum and crafted in Denmark.

Scanpan Classic cookware will stand up to years of cooking.
  • You can be confident the non-stick coating won't peel because of the hardness of Scanpan's cooking surface and its construction
  • Use metal utensils and your Scan pan cookware won't scratch
  • Put Scan pan in the dishwasher because abrasive detergents won't harm it
  • Use the entire cooking surface as Scanpan is made to have even heat and no "hot spots."
  • Feel good that you're buying an environmentally friendly pan, made from 100% recycled aluminum. Danish-made Scanpan non-stick cookware is PFOA free!
  • Not induction compatible

  • Measures 11 inches x 1.5 inches
  • Weighs 4 pounds
  • Superior heat retention
  • Guaranteed not to warp
  • Safe to use with metal utensils
  • Dishwasher safe
  • Oven safe to 500° F
  • Suitable for most cooking surfaces. NOT induction compatible.
  • Food does not get trapped anywhere on cooking surfaces, since handles are attached to pans without screws or rivets.
  • Unique design of handle ensures sturdiness. Handles guaranteed to remained affixed!
  • Lifetime warranty from Scanpan with normal use and proper care
  • Made in Denmark. Pan is made from 100% recycled aluminum.

MFPN: SP-28001204-S
Brand: Scanpan
  • For the best cooking performance, we recommend heating your Scanpan cookware for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for most cooking surfaces. NOT induction compatible.
  • Oven and broiler safe up to 500° F
  • Nylon, silicone or wooden utensils recommended; however, metal utensils will not damage Scan pan's patented nonstick coating.
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Lifetime warranty from Scanpan, with normal use and proper care.


my go-to pan
Dec 22, 2012  |  By Kathleen
Review star icon Review star icon Review star icon Review star icon Review star icon
Bought this before my daughter was born. She's home from college on break now, and the pan is still going strong. Probably use it 3-4 times a week--it lives on my stovetop. The non-stick surface is long gone, but the pan still works. Lid is still going strong as well. Use it for a variety of fried/sauteed foods, as well as liquid-based foods like spaghetti sauce. I expect its usefulness to outlive mine. Just a nice solid tool.

5 out of 5 based on 1 user reviews.