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Scanpan Classic 11 inch Nonstick Stir Fry Pan

Scanpan Classic 11 inch Nonstick Stir Fry Pan


Item Code: SP-28301204
Reg. Price: $165.00
$79.95

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The Scanpan Classic Non stick 11 inch stir fry pan is a wok with a fry or saute pan handle. It makes stir frying meats and vegetables easy and healthy, since no extra fats are needed. This size of Scanpan stir fry pan is large enough for 2 to 4 servings. Easy clean up too, since the Scan pan non-stick wok can go right into the dishwasher. Scanpan pots and pans are made with 100% recycled aluminum and crafted in Denmark.

The 11 inch Scanpan Classic stir fry pan is just the right size for a yummy and healthy dinner for two. Combine veggies with chicken or shrimp and just a touch of sesame oil! The durable non-stick Scanpan surface works well with little or no added fat!
  • The cooking surface is made from a patented blend of two of the world's hardest substances, ceramic and titanium. Diamonds have a hardness of 10. Scanpan is 9.5!
  • Lifetime guarantee from Scanpan with normal use and proper care
  • Made in Denmark. Pan is made from 100% recycled aluminum.
  • Not induction compatible

  • Measures 11 inches x 4 inches
  • Weighs 5 pounds
  • Oven safe to 500° F
  • NOT induction compatible
  • Dishwasher safe
  • The cooking surface is made from a patented blend of two of the world's hardest substances, ceramic and titanium. Diamonds have a hardness of 10. Scanpan is 9.5!
  • Unlike most non-stick cookware, Scanpan's non-stick is not just a coating. It's an integral part of the pan.
  • An independent German lab tested the durability of the non stick surface. They took a metal spatula, added a 2 pound weight to it. Ran it over the surface more than 300,000 times. The pan was fine. The spatula wasn't--about 1/3 of it was ground away.
  • Lifetime guarantee from Scanpan with normal use and proper care
  • Made in Denmark. Pan is made from 100% recycled aluminum.

UPC: 083421104670

Brand: Scanpan
  • For the best cooking performance, we recommend heating your Scanpan cookware for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for most cooking surfaces. NOT induction compatible.
  • Oven and broiler safe up to 500° F
  • Nylon, silicone or wooden utensils recommended; however, metal utensils will not damage Scan pan's patented nonstick coating.
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Lifetime warranty from Scanpan, with normal use and proper care.

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