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Scanpan CTX 10 1/4 inch Nonstick Saute Pan

Scanpan CTX 10 1/4 inch Nonstick Saute Pan

Item ID: SP-65102600
$359.00
$249.95
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The Scanpan CTX 10 1/4 inch or 2-1/4 quart non stick saute pan is dishwasher friendly and is durable enough to handle metal utensils. It's made with a ceramic titanium non-stick surface that can be used on all cooktops, including induction. Enjoy eco-friendly Scanpan CTX cookware that is PFOA-free This saute pan from Scanpan comes with a stainless and glass lid that makes it easy to keep an eye on your food without taking off the lid. Scanpan pots and pans are made with 100% recycled aluminum and crafted in Denmark.

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This induction compatible, non-stick saute pan from Scanpan can help you save calories as well as time!
  • The durable non-stick surface reduces the need for extra fats or oil
  • it is dishwasher safe, so clean up is faster and easier!
  • Induction compatible, for time and energy savings
  • Backed by Scanpan's lifetime guarantee to not peel, warp or blister.
  • Free from PFOA and PFOS.
  • Made from 100% recycled aluminum
  • Made in Denmark
  • Capacity is 2-1/4 quarts
  • Measures 10-1/4 inches in diameter, 2-1/4 inches tall. With lid, measures 5 inches tall. With handle, measures 18.5 inches long
  • Induction compatible
  • Oven safe to 500° F
  • Induction compatible
  • Dishwasher safe
  • The cooking surface is made from a patented blend of two of the world's hardest substances, ceramic and titanium. Diamonds have a hardness of 10. Scanpan is 9.5!
  • Unlike most non-stick cookware, Scanpan's non-stick is not just a coating. It's an integral part of the pan.
  • An independent German lab tested the durability of the non stick surface. They took a metal spatula, added a 2 pound weight to it. Ran it over the surface more than 300,000 times. The pan was fine. The spatula wasn't--about 1/3 of it was ground away.
  • Sturdy, riveted handles
  • Lifetime guarantee from Scanpan with normal use and proper care
  • Made in Denmark. Pan is made from 100% recycled aluminum.

UPC: 083421651266

Brand: Scanpan
  • For the best cooking performance, we recommend heating your Scanpan cookware for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic. Oven and broiler safe up to 500° FNylon, silicone or wooden utensils recommended; however, metal utensils will not damage Scan pan's patented nonstick coating.
  • Dishwasher safe
  • To remove extensive food residue and stains, use a nylon scrubbing pad.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
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  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Lifetime warranty from Scanpan, with normal use and proper care.

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