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Scanpan Professional 1 qt. Nonstick Sauce Pan

Scanpan Professional 1 qt. Nonstick Sauce Pan

Item ID: SP-60231600
$159.00 109.95 -
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Scanpan Professional 1 quart non-stick sauce pan is the ultimate multi-purpose non-stick pan. It is just the right size for boiling an egg or two, reheating small amounts of sauce or heating soup. This sauce pan from Scan pan is great for 1 to 2 servings. It comes with a stainless lid so you can check on the progress of your dishes without losing heat. Scanpan pots and pans are made with 100% recycled aluminum and crafted in Denmark.

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You'll appreciate how easy it is to clean this 1 quart Scanpan Professional sauce pan. Just pop it in the dishwasher!
  • The durable Scanpan non-stick surface is so strong it can withstand the heat and abrasive detergents. And it saves you clean up time.
  • Feel free to use metal utensils. The hard non-stick Scan pan cookware surface won't scratch or peel!
  • Scanpan has amazingly even heat and no "hot spots."
  • Scanpan cookware is made from 100% recycled aluminum and is PFOA free.
  • Scanpan professional cookware comes with a lifetime guarantee.
  • Made in Denmark
  • Capacity is 1 quart
  • Measures 6.5 inches in diameter, 5 inches tall with lid. With handle, measures 15 inches long
  • Oven safe to 500° F
  • NOT induction compatible
  • Dishwasher safe
  • The cooking surface is made from a patented blend of two of the world's hardest substances, ceramic and titanium. Diamonds have a hardness of 10. Scanpan is 9.5!
  • Unlike most non-stick cookware, Scanpan's non-stick is not just a coating. It's an integral part of the pan.
  • An independent German lab tested the durability of the non stick surface. They took a metal spatula, added a 2 pound weight to it. Ran it over the surface more than 300,000 times. The pan was fine. The spatula wasn't--about 1/3 of it was ground away.
  • Sturdy, riveted handles
  • Lifetime guarantee from Scanpan with normal use and proper care
  • Made in Denmark. Pan is made from 100% recycled aluminum.

UPC: 083421623164
  • For the best cooking performance, we recommend heating your Scanpan cookware for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for most cooking surfaces. NOT induction compatible.
  • Oven and broiler safe up to 500° F
  • Nylon, silicone or wooden utensils recommended; however, metal utensils will not damage Scan pan's patented nonstick coating.
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Lifetime warranty from Scanpan, with normal use and proper care.

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