Top brands for the professional chef in each of us. ™ | Questions? Call 888-892-9911
Shun Classic Pro 3 Piece Asian Chef's Set

Shun Classic Pro 3 Piece Asian Chef's Set

Item ID: KE-VGS0300
$713.00 479.95 -
Price Match Guarantee

The Shun Classic Pro 3 piece Asian chef's set includes the three most essential knives for Asian-style cooking - a deba knife, an usuba vegetable knife, and a yanagiba slicer. These knives from Shun have super sharp and long-lasting edges because they use a single-bevel blade design and are made from Shun's VG-10 "super steel." They also each have an etched blade pattern and a black PakkaWood handle that look amazing. This Shun Classic Pro 3 piece set is made in Japan and has a lifetime warranty from Shun with normal use and proper care.

FREE SHIPPING on this item!
In Stock:
Qty.
  • Why you'll like:
  • More Information
  • Care & Use
  • Reviews
This Shun Classic Pro 3 piece Asian chef's set contains the following items:
  • 6.5 inch deba knife for filleting fish and cutting meats
  • 6.5 inch usuba/nakiri knife for chopping and slicing vegetables
  • 9.5 inch yanagiba slicer knife for slicing raw fish or carving other proteins
  • Limited lifetime warranty from Shun with normal use and proper care.
  • Crafted in Japan
  • 6.5 inch deba knife measures 12 inches with handle
  • 6.5 inch usuba/nakiri knife measures 12.5 inches with handle
  • 9.5 inch yanagiba slicer measures -- with handle
  • Forged from a single piece of VG-10 "super steel"
  • Etched blade
  • PakkaWood handle made from a combination of resin and white birch with a walnut finish.
  • Rockwell hardness is 61
  • Shun knives meet very high standards for commercial use. They have an NSF approval.
  • Limited lifetime warranty with normal use and proper care.
  • Made in Japan

UPC: 087171041582
Brand: Shun
  • MetroKitchen.com recommends washing your knives by hand and immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts, as they may stain the surface of your knives.
  • For longer lasting knives, cut on a wooden cutting board. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after using your knives.
  • It's best to store your Shun knife so the edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime limited warranty from Shun with normal use and proper care.
  • Made in Japan
  • Free lifetime sharpening from Shun. Pay only for shipping; $5 for the first knife, $2 for each additional knife. Please print and complete this form and ship to Shun with the knives you'd like to have sharpened.

Shipping

FREE GIFTS WITH YOUR PURCHASE!

free gift with purchase! buy $250 of henckels cutlery and receive a free $25 gift certificate on your next purchase at metrokitchen.
Buy $500 of Shun cutlery and receive a FREE $50 Gift Certificate on your NEXT purchase at MetroKitchen.

*Order has to be $500 or greater to qualify. Smaller, separate orders cannot be combined. Gift Certificate redemption instructions will be sent in your order confirmation.
Close