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Staub Cast Iron 3 1/2 qt. Pumpkin Cocotte - Burnt Orange

Staub Cast Iron 3 1/2 qt. Pumpkin Cocotte - Burnt Orange


Item Code: 111309
Reg. Price: $357.00
$179.95

Ships from manufacturer usually within 3-5 business days. Expedited shipping not available.
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The Staub Cast Iron Pumpkin Cocotte is one of our favorite cookware pieces. This distinctive cast iron cocotte looks great as a serving dish, but, more important, it is perfect for making soups, stews, chowders and even sauces. We love the slow cooking properties of cast iron. Even better, Staub cast iron cookware is compatible with all cooktops, including induction. No pre-seasoning required either! This cast iron cookware is backed by a Staub lifetime warranty! Made in France

Add some fun to your table with this realistic looking Pumpkin Cocotte from Staub
  • Rich colors and amazing cooking performance are two of many reasons to choose Staub cast iron when you need cookware built for slow cooking.
    • This pumpkin-shaped cocotte is designed for low heat/slow cook foods.
    • The black matte enameled interior is durable. It is similar to a non-stick surface because its rough pattern makes it easy for you to remove foods and clean it.
    • Staub cookware is compatible with all cooktops, including induction.
    • No pre-seasoning required
    • Backed by a Staub lifetime warranty too
    • Made in France

  • 3.5 quart capacity
  • Measures 12 inches in diameter by 7 inches tall
  • Made of enameled cast iron inside and out
  • No seasoning required
  • Resistant to rust, chipping and cracking, the coating requires no additional seasoning like some other cast-iron pieces.
  • Compatible with all cooktops, including induction.
  • Oven safe to 500°F /li>
  • Lifetime warranty from Staub with normal use and proper care.
  • Made in France


MFPN: ST-11124806
Brand: Staub
  • Ideal for use on any cooktop, including induction.
  • For best results, use low to medium heat on cooktop.
  • Gently pre-heat your Staub cookware on a low setting for 2 to 3 minutes then add oil or liquid to the pan.
  • Oven and broiler safe; knob is oven safe to 450° F
  • Use wood, plastic or heat-resistant nylon tools to avoid scratching the enamel surface.
  • Do not slide pan on stove top.
  • Enamel can chip or crack if dropped or banged on hard surface.
  • Allow to cool before washing.
  • Dishwasher safe.
  • Avoid using steel wool, steel scouring pads, harsh detergents or abrasive cleansers.
  • Stubborn food residue and stains can be removed with a nylon scrubbing pad or sponge.
  • Select low to medium heat for best results.
  • Select the size of your heat source so that it is as close as possible to the base size of your pan. This will prevent energy loss and overheating of the handle.
  • Gently pre-heat utensil on low setting for 2 to 3 minutes then add oil or liquid to the pan.
  • Use only wooden, plastic, or heat resistant nylon tools, to avoid scratching the enamel.
  • Use a potholder or oven glove to lift metal handled pans from the stovetop or oven.
  • Stand hot pans on a Le Creuset trivet, board or cloth, not directly on unprotected counter tops.
  • Cool pans before washing in hot soapy water, rinse and dry thoroughly.
  • Remove stubborn food residues with a plastic or sponge scourer only - do not use metal scouring pads or abrasive cleaners of any kind.
  • Lifetime warranty from Staub with normal use and proper care.
  • Made in France