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Swiss Diamond Nonstick 11 x 11 inch Induction Square Saute Pan with Lid

Swiss Diamond Nonstick 11 x 11 inch Induction Square Saute Pan with Lid


Item ID: SD-66283IC
$320.00
$249.95

This Swiss Diamond induction nonstick square saute pan combines the best of a large saute pan and a casserole. The tall sides of this Swiss-crafted pan help to prevent splattering, making this an ideal skillet for frying chicken. The nonstick surface is quite hard, made by Swiss Diamond with diamond crystals, so you can put it in the dishwasher with no worries about scratches or warping. A lid is also included for additional cooking versatility.

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Choose this induction compatible Swiss Diamond square saute and fry when you want a piece of cookware that can be used to cook a variety of meals using less no added fats thanks to its innovative non-stick surface.
  • Durable nonstick surface won't crack, blister or peel.
  • Diamond crystals create an incredibly tough, scratch- resistant cooking surface.
  • Rely on its consistent heat with NO hot spots thanks to its top quality Swiss construction.
  • Glass lid included.
  • Lifetime guarantee from Swiss Diamond with normal use and proper care.
  • Swiss Diamond cookware is made in Switzerland.

  • Measures 11 inches square
  • Induction compatible
  • Cooking surface is hard and durable due to patented, diamond reinforced cookware technology
  • Guaranteed not to warp
  • Oven safe to 500° F
  • Suitable for most cooking surfaces, including induction.
  • Dishwasher safe, hand washing recommended
  • No PFOA used to make this non-stick cookware
  • Oven safe to 500° F
  • Lifetime warranty from Swiss Diamond with normal use and proper care.
  • Made in Switzerland.

UPC: 7640119210537

Brand: Swiss Diamond
  • For the best cooking performance, MetroKitchen recommends heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Oven and broiler safe up to 500° F
  • Suitable for most cooking surfaces, including induction.
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Nylon, silicone or wooden utensils are recommended.
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • Dishwasher safe
  • To remove extensive food residue and stains, use a nylon scrubbing pad.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from Swiss Diamond, with normal use and proper care.
  • Made in Switzerland