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Swiss Diamond Nonstick 12.5 inch Induction Wok w/Rack and Lid


Item ID: SD-61132IC
$300.00
$234.95

This Swiss Diamond nonstick 11 inch flat bottom induction wok gives you a full cooking surface but with a flat base. This non-stick stir fry pan will work on most any cook top. This non stick wok heats quickly and consistently. Every ingredient in your recipe will evenly cook. With this Swiss Diamond pan, you'll enjoy making a variety of quick stir fried dishes. Plus you'll love the super easy clean up, thanks to its non stick surface and dishwasher compatibility. Made in Switzerland, comes with a lifetime guarantee with normal use and proper care.

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This induction compatible wok from Swiss Diamond helps you make quick Asian stirfry meals with less or no oil and great energy efficiency.
  • Durable nonstick surface won't crack, blister or peel.
  • Diamond crystals create an incredibly tough, scratch-resistant cooking surface.
  • Rely on its consistent heat with NO hot spots thanks to its top quality Swiss construction.
  • Lifetime guarantee from Swiss Diamond with normal use and proper care.
  • Swiss Diamond cookware is made in Switzerland.

  • Measures 8 x 3-3/4 inches
  • Induction compatible
  • Includes matching lid
  • Even heat distribution
  • Cooking surface is hard and durable due to patented, diamond reinforced cookware technology
  • Guaranteed not to warp
  • Suitable for most cooking surfaces, including induction.
  • Oven safe to 500° F
  • Dishwasher safe, hand washing recommended
  • No PFOA used to make this non-stick cookware
  • Oven safe to 500° F
  • Lifetime warranty from Swiss Diamond with normal use and proper care.
  • Made in Switzerland.



Brand: Swiss Diamond
  • For the best cooking performance, MetroKitchen recommends heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Oven and broiler safe up to 500° F
  • Suitable for most cooking surfaces, including induction.
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Nylon, silicone or wooden utensils are recommended.
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • Dishwasher safe
  • To remove extensive food residue and stains, use a nylon scrubbing pad.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from Swiss Diamond, with normal use and proper care.
  • Made in Switzerland