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Swiss Diamond Nonstick 3.2 qt. Saute Pan with Lid

Swiss Diamond Nonstick 3.2 qt. Saute Pan with Lid

Item ID: SD-6724
$210.00 159.95 -
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This Swiss Diamond 3.2 quart saute pan with lid features tall sides, so you can brown and braise. Or, use this pan to make garlic mashed potatoes then keep them warm and moist in the pan thanks to a matching glass lid. The nonstick interior of the saute pan from Swiss Diamond is durable because of its diamond crystal surface. Confidently put this Swiss-made pan in the dishwasher. Don't worry about cracking or peeling since this non-stick pan is guaranteed for life!

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Once you start cooking in this non-stick Swiss Diamond pan, you'll find more uses for it than you can even begin to imagine.
  • Durable nonstick surface won't crack, blister or peel.
  • Diamond crystals create an incredibly tough, scratch- resistant cooking surface.
  • Rely on its consistent heat with NO hot spots thanks to its top quality Swiss construction.
  • Glass glass lid included.
  • Lifetime guarantee from Swiss Diamond with normal use and proper care.
  • Swiss Diamond cookware is made in Switzerland.
  • Measures 10 x 3 inches
  • Holds 3.2 quarts
  • Weighs 4.7 pounds
  • Cooking surface is hard and durable due to patented, diamond reinforced cookware technology
  • Guaranteed not to warp
  • Oven safe to 500° F
  • Dishwasher safe
  • No PFOA used to make this non-stick cookware
  • Lifetime warranty from Swiss Diamond against material and manufacturing defects with normal use and proper care. Scratches or other damage from metal utensils is not covered by the lifetime warranty.
  • Swiss Diamond recommends using nylon, silicon, or wooden utensils. Metal utensils are not recommended. However, with proper use they will not scratch the nonstick surface.
  • Made in Switzerland.

UPC: 7640119210322
Brand: Swiss Diamond
  • For the best cooking performance, MetroKitchen recommends heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Oven and broiler safe up to 500° F
  • Suitable for most cooking surfaces. NOT induction compatible
  • Do not use aerosol sprays, as residue can impact cooking performance.
  • Nylon, silicone or wooden utensils are recommended.
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • Dishwasher safe
  • To remove extensive food residue and stains, use a nylon scrubbing pad.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from Swiss Diamond, with normal use and proper care.
  • Made in Switzerland

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