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Victorinox Forschner Swiss Classic Hollow Edge 7 inch Santoku Knife

Victorinox Forschner Swiss Classic Hollow Edge 7 inch Santoku Knife


Item ID: VX-6.8523.17US1
$60.00
$39.95

The Victorinox Forschner Swiss Classic Hollow edge 7 inch Santoku knife is a beautiful, Japanese style chef's knife with special hollow grooves in the blade for easier slicing. It has all the usefulness of a traditional chef's knife with the added benefit of reduced food sticking during slicing. A good chef's or cook's knife is one of the three essential knives in any kitchen. This Santoku knife from Victorinox is a precision instrument that's ideal for all food preparation, from slicing and dicing to chopping and mincing. The 7 inch Santoku knife is popular with many top chefs. The Fibrox handle is easy to handle because of its ergonomic design. The Victorinox Fibrox handles are made for use in commercial kitchens. These Swiss-made Classic knifes are easy to keep clean and dishwasher safe.

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You will love how easily you can use the Victorinox Swiss Classic 7 inch Santoku knife with the hollow ground edge. It is particularly delightful to use when slicing, due to its anti-stick hollow grooves.
  • Swiss precision is evident in every aspect of this knife. Even edges are laser tested for quality and consistency.
  • Rated top value by leading cooking magazine
  • Knife edge polished or ground in two directions to maximize sharpness and edge durability.
  • NSF Certified for commercial kitchen use
  • Dishwasher safe
  • Lifetime warranty from Victorinox Forschner with normal use and proper care.
  • Made in Switzerland of German steel

  • Blade measures 7 inches
  • Blade is made of high carbon, stainless steel from Germany
  • Blade is laser tested for quality and durability
  • Stamped knife
  • National Sanitary Foundation (NSF) certified
  • Handles are made of Fibrox, a resin-based, microbe-resistant material
  • Victorinox is Europe's largest knife manufacturer. The Victorinox company is extremely environmentally conscious. They don't use heavy metals in manufacturing. Their packaging is eco-friendly including non-chlorine bleached paper for brochures. Victorinox knives have maintained Green Dot environmental requirements since 1993, Europe's standard of excellence for environmental friendliness.
  • Lifetime warranty from Victorinox Forschner with normal use and proper care
  • German steel blade, knife manufactured in Switzerland.

UPC: 046928543045

Brand: Victorinox
  • MetroKitchen.com recommends washing your Victorinox or Forschner knives by hand, though they are dishwasher safe.
  • Be sure to immediately dry your knives. Do not let your knives soak in water, as stainless steel can rust.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Victorinox Swiss Classic or Forschner knives so edges and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Forschner Victorinox guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Switzerland