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Wusthof Gourmet 5 inch Santoku Knife - HE


Item ID: WU-4188-7-14
$80.00
$59.95

This Wusthof Gourmet 5 inch hollow-ground santoku knife is great for chopping small bunches of vegetables, mincing herbs, or cutting boneless meats. The short, hollow-ground blade is comfortable to use and helps prevent vegetable slices from sticking to its side. This Wusthof hollow edge santoku knife also features the classic Wusthof ergonomic 3-rivet handle that's made from long-lasting poly. Made in Germany, this Wusthof Gourmet cutlery is stamped from high quality German stainless steel and has a lifetime warranty.

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Sharpness and value make Wusthof Gourmet cutlery an amazing buy. This German-made stamped knife comes with the same guarantee as all wusthof forged knives.
  • Laser cut from a single piece of German stainless steel, Gourmet knives are sharp and reliable.
  • Easy to use because the knife is well balanced thanks to its full tang, or extension of the blade through the handle.
  • Great knife for those who want quality but not willing to invest in the higher cost of a forged knife.

Personalize your knife with a 3 letter monogram!
Click here to find out how: MetroKitchen Knife Monogramming.

  • The full length of the knife is 9.5 inches
  • Stamped knife made of high carbon stainless steel
  • Rockwell hardness rating is 58
  • Hand wash
  • Synthetic handle
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen Germany



Brand: Wusthof
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Germany