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Wusthof Grand Prix II 6 inch Cleaver

Wusthof Grand Prix II 6 inch Cleaver

Item ID: WU-4675-7
$125.00
$99.95
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No knife can get through bone like the Wusthof Grand Prix II 6 inch cleaver. The weight of this Wusthof knife can cut through thick bone and still do a nice job for regular work, such as chopping. The wide surface area of the blade can collect food, pound meat, or smash garlic. The full tang, the extension of the blade into the handle, provides strength and prevents the cleaver from reverberating while working. Originated and built in Solingen Germany, this Grand Prix II cleaver has a Wusthof lifetime warranty.

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These Wusthof knives are elegant looking but tough since their blade extends through the entire handle. Count on the durable backbone to make a Grand Prix II knife long lasting.

  • Forged with high carbon stainless steel to create rust resistance.
  • Comfortable to use due to slightly rounded base of handle. It fits easily into the palm, no matter what size your hand is.
  • Bolster, or metal that separates the blade from the handle, extends to end of blade and provides good balance for easy, non tiring cutting.
  • 30% sharper and will last 40% longer than ever before, thanks to the latest Wusthof Precision Edge Technology, PEtec. This knife has an extra sharp 28 degree angle.

Personalize your knife with a 3 letter monogram!
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  • The full length of the item is 12 inches
  • Stamped knife made of high carbon stainless steel
  • Rockwell hardness rating is 58
  • Hand wash
  • Synthetic handle
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen Germany

UPC: 4002293167503

Brand: Wusthof
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Germany

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free gift with purchase! buy $250 of wusthof cutlery and receive a free $25 gift certificate on your next purchase at metrokitchen.
Buy $250 of Wusthof cutlery and receive a FREE $25 Gift Certificate on your NEXT purchase at MetroKitchen.

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