Top brands for the professional chef in each of us. ™
Questions? Call (866) 276-4550
MetroKitchen Logo
FREE SHIPPING on orders over $49
Tap to Receive Deal Notifications
New Artichaut Le Creuset Cookware!
All-Clad d3 Armor 12 inch Stainless Steel Fry Pan

All-Clad d3 Armor 12 inch Stainless Steel Fry Pan

Item Code: M-111596
$184.95

OUT OF STOCK  
FREE SHIPPING on this item!
Select Quantity:

Have a question?

Give us a call

Email: cs@metrokitchen.com

 Shopping with us is safe & secure

All-Clad has introduced the D3 ARMOR 12 inch stainless steel fry pan to promote effortless food release along with exceptional browning and searing capabilities. Use it for anything from egg dishes to meats or vegetables. The fry pan, with its low, flared sides, provides maximum versatility and allows tossing or turning effortlessly with the textured interior cooking surface.

Fry pans from the All-Clad d3 ARMOR collection get the results of cooking with stainless steel, plus more.
  • The "armored" geometry on the pan's cooking surface promotes effortless food release.
  • The 3-ply bonded stainless steel construction promotes exceptional browning and searing.
  • Armor fry pans are versatile and offer induction compatibility, warp-resistant strength and dishwasher-safe cleanup

MFPN: AC-4112B
Brand: All-Clad
  • 12 inch fry pan measures 12 3/4 inch diameter, 2 inches deep, 21 inches including handle
  • Dishwasher safe
  • Compatible with all cook tops, including induction
  • Oven safe up to 500° F
  • Heat is even and quick as result of a layer of heat-conducting aluminum bonded between two layers of stainless steel
  • Textured 18/10 stainless steel interior offers foolproof browning, exceptional searing and easy release
  • Lifetime warranty from All-Clad with normal use and proper care
  • All-Clad fully-clad cookware is made in the USA


  • Please note: Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 500° F
  • Dishwasher safe
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care.

images of credit cards