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All-Clad d5 Brushed Stainless 4 qt. Sauce Pan w/Lid & Loop

All-Clad d5 Brushed Stainless 4 qt. Sauce Pan w/Lid & Loop

Item Code: M-104011
$284.95

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This large All-Clad d5 Brushed Stainless 4 quart sauce pan is great for making dishes like chowder, soup, and risotto as well as sauces and gravies. It also has a beautiful brushed stainless finish on the exterior that you'll love. The cooking surface of this All-Clad d4 sauce pan will never react with foods and change their flavors because it's made from 18/10 stainless steel. Another great thing about this pan is it's made in the USA! All-Clad d4 brushed stainless cookware comes with a lifetime warranty with normal use and proper care.

This All-Clad d5 Brushed Stainless sauce pan lets you cook perfectly thanks to All-Clad's even-heating d5 5-layer construction.
  • All-Clad's d5 technology uses 5 layers of aluminum and steel for perfect, even heating
  • Compatible with all types of cooking surfaces
  • Great-looking brushed stainless finish
  • 18/10 stainless steel cooking surface doesn't react with foods, so it will never alter their flavors
  • All-Clad d5 Brushed Stainless cookware is made in the USA!
  • Comes with a lifetime guarantee from All-Clad with normal use and proper care.

MFPN: AC-8701004136
Brand: All-Clad
  • Includes lid
  • Measures 8 inches in diameter and 4-3/4 inches high.
  • Weighs 5 pounds including lid
  • Pans feature a brushed stainless exterior
  • Handles and lids are polished stainless steel
  • All-Clad d5 construction features two layers of aluminum and three layers of steel, each designed for a specific purpose.
  • Foods retain their expected tastes since the 18/10 stainless steel cooking surface does not react with acids or alkalies to alter flavors.
  • Compatible with all cook tops, including induction
  • Oven safe up to 500° F
  • Lifetime warranty from All-Clad with normal use and proper care
  • All-Clad fully-clad cookware is made in the USA.


  • Please note: Minor imperfections and slight color variations are normal in All-Clad cookware and All-Clad cookware sets.
  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for all cooking surfaces--induction, gas, electric, halogen, ceramic.
  • Oven and broiler safe up to 500° F
  • Nonstick is safe up to 400° F
  • Add salt after water has started to boil, otherwise small white dots or pits can form. Pitting does not interfere with cooking, it just doesn't look good and can be easily avoided.
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • To remove food residue and stains, use a nylon scrubbing pad and a fine-powdered cleanser
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • Overheating can cause blue or brown discoloration. Remove with Cookware Cleaner or other fine-powdered cleansers.
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care

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