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All-Clad HA1 Hard Anodized Nonstick 12 inch Fry Pan w/Lid

All-Clad HA1 Hard Anodized Nonstick 12 inch Fry Pan w/Lid

Item Code: M-111619
Sugg. Price: $115 $99.95

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Let this All-Clad HA1 Hard Anodized Nonstick 12 inch Fry Pan with lid become a staple in your kitchen. Its large nonstick cooking surface is made so you can scramble, fry or poach eggs to perfection for Sunday brunch. This commercial strong nonstick from All-Clad is a 3 layer system. That means the pan is scratch-resistant and foods easily release. This HA1 All-Clad skillet is induction compatible. You'll appreciate the minimal clean up, since this fry pan can go into the dishwasher! Hard anodized technology from All Clad ensures fast, even heating. Best of all, All-Clad HA1 nonstick is dishwasher safe and comes with a lifetime guarantee from All-Clad.

All-Clad HA1 Hard Anodized Nonstick 12 inch Fry Pan with lid
  • To ensure that the surface of your HA1 cookware is durable and won't chip or peel, All-Clad gives this cookware line an electromagnetic bath.
  • The hard-anodized finish resists stains and scratches.
  • The nonstick surface easily releases foods that you're cooking, and it is environmentally friendly, free of PFOA's.
  • Comes with a glass and stainless steel All-Clad lid with a snug fit to trap heat and moisture
  • Stainless-steel handles are comfortable to hold because of their contours
  • Handles are durable, riveted to cookware
  • Made in China.

MFPN: AC-E7859664
Brand: All-Clad
  • Measures 12 x 5 inches, with handle, measures 22.5 inches long
  • Weighs 6 pounds
  • Durable hard anodized exterior won't chip or peel
  • Hard anodized aluminum provides optimal high-heat transfer
  • Easy to clean surface is dishwasher safe
  • Bonded, stainless steel base ensures efficient, even heating
  • Stainless steel handles with a stay-cool design
  • Lids are glass and stainless steel
  • Oven safe up to 500° F
  • Dishwasher safe
  • Lifetime warranty from All-Clad with normal use and proper care
  • Made in China


  • For the best cooking performance, we recommend heating the pan for 1-2 minutes prior to adding food. Use a low to medium heat setting.
  • Suitable for most cooking surfaces, including induction.
  • Oven and broiler safe up to 500° F
  • To keep the non-stick surfaces from scratching, use nylon or plastic utensils
  • Dishwasher safe
  • Steel wool, scouring pads and bleach-based cleaners not recommended
  • We recommend allowing cookware to cool prior to washing, otherwise warping may occur.
  • Lifetime warranty from All-Clad with normal use and proper care

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