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With a uniquely tapered tang for comfort and balance, the TC Series from Cangshan has simple smooth lines for a more modern appearance. With its long thin blade, the Cangshan TC Series 9 inch Carving knife is the knife to reach for when paper-thin slices are called for. Whether you're putting together a charcuterie plate of your favorite smoked meats or cutting against the grain of a freshly grilled flank steak. The TC Series knives are exceptionally well balanced and every seam is flush. They feel great to grip and hold, work well for heavy kitchen use and are easy to keep clean and sanitary.