Use Harold's Cotton Butchers Twine to form a beef tenderloin roast, a crown roast of pork, or secure a bacon wrapped filet mignon. Use when cooking rabbit meat, quail, venison, and other wild game. It's an essential of butcher supplies for charcuterie, the art of sausage making and preparing cured meat, preserved and smoked meats.
- Material:
- Made from 100% all-natural cotton
- Features:
- 370 feet
- Fully biodegradable and compostable
- Food safe and oven safe
