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Le Creuset Enameled Cast Iron 2 1/4 qt. Flower Cocotte - Provence

Le Creuset Enameled Cast Iron 2 1/4 qt. Flower Cocotte - Provence

Item Code: M-115452

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The Le Creuset Enameled Cast Iron 2 1/4 Quart Flower Cocotte, with its floral shape makes a sunny addition to your warm-weather table, and it offers all the benefits of cooking with cast iron. Made of enameled cast-iron, which ensures steady, even heating for a bubbling stew, potpie or baked dessert and keeps food warm for an attractive table-side presentation. The glazed interior protects against scratching, staining and odor absorption, and the heavy lid locks in moisture for delicious results.

Features of the Le Creuset Enameled Cast Iron 2 ¼ qt. Flower Cocotte:
  • Perfect size for a side dish or one-pot meal
  • Advanced, sand-colored interior enamel resists chipping, promotes caramelization and cleans easily, while the exterior enamel is shock-resistant to prevent chipping and cracking.
  • Dome-shaped lid locks in flavor by promoting continuous circulation of heat and moisture.
  • Enameled cast iron provides even heat distribution and superior heat retention.
  • Stainless steel knob is safe at any oven temperature.
  • Dishwasher safe.
  • No seasoning required.
  • 2.5 qt. capacity.
  • Manufacturer's limited lifetime warranty.

MFPN: LC-L2104-02BPS
Brand: Le Creuset
  • Capacity: 2.25 qt.
  • Diameter: 9"
  • High: 5.5"
  • Width: 9.5".
  • Weight: 7.5 lbs..
  • Safe for –Ceramic, Electric, Gas, Induction, Halogen Oven and Outdoor Grill.
  • Cast Iron.
  • Made in France.

  • Le Creuset cast iron cookware can be used on all cooking surfaces, including induction
  • Dishwasher-safe. Hand washing is recommended, as the satin enamel cooking surface will develop its useful patina more quickly with hand washing.
  • In addition, using a dishwasher can dull the exterior surface over time
  • Do not use steel wool, steel scouring pads or abrasive cleansers.
  • Always use oven mitts or use a dry, thick cloth to protect hands from a hot handle.
  • Always place a hot pan on a wooden board, trivet or similar surface, never put a hot Le Creuset pan or pot on an unprotected surface.
  • We recommend using silicone, wooden or heat-resistant plastic tools.
  • Do not use knives or utensils with sharp edges on food in Le Creuset grills, pans or casseroles as this can damage the surface.
  • When cooking on a glass-topped cooking surface, do not slide the cookware across the surface as this may damage the cooking surface.
  • Before first use remove all packaging and labels. Then wash in warm water then rinse and dry. No further preparation of the cooking surface is required.
  • Match the cookware base size to the burner size. This is especially important with gas stoves.
  • When grilling, to assure dramatic grill lines on food, be sure the surface is sufficiently hot before grilling begins.
  • Do not add oil to the cold Le Creuset square Skillet Grill before preheating as the oil may become too hot and begin to smoke.
  • Always cool a hot pan a few minutes before washing.
  • Never plunge a hot Le Creuset cookware into cold water as cracking or loss of enamel may occur.
  • Never store Le Creuset pans while they are still damp. Dry thoroughly.
  • Store pans and grills away from steam.
  • Enamel can be damaged if accidentally dropped or knocked against a hard surface. This type of damage is not covered by the Le Creuset lifetime warranty.
  • Lifetime Le Creuset warranty against material or manufacturing defects when used in a non-commercial environment. Does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating or use not in accordance with the instructions provided. See package insert for details.
  • Made in France

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