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Le Creuset Premium Stainless Steel 3 qt. Saute Pan w/Lid

Le Creuset Premium Stainless Steel 3 qt. Saute Pan w/Lid

Item Code: M-105987
$204.95

Due to Covid-19, Please expect additional delays on delivery times.
Ships from manufacturer usually within 5-7 business days. Expedited shipping not available.
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FREE Le Creuset The Cast Iron Way to Cook Cookbook.

Buy $150 of Le Creuset Cookware and get a FREE Le Creuset The Cast Iron Way to Cook Cookbook.
$30 retail value! *While Supplies Last* Ships with order!

Order has to be $150 or greater to qualify. Smaller, separate orders cannot be combined.

The Le Creuset Premium Stainless Steel 3 quart Saute Pan with Lid is a great versatile saute pan. This cookware features a patented stay-cool handle, perfect for browning and sauteing. The 3 quart saute pan would make a great gift for anyone who's into cooking.

Le Creuset's Stainless Steel collectionis expertly crafted by European artisans to provide you the best cooking experience. The three layer construction features full aluminum core bonded between stainless steel. Three-ring design on the lid mirrors the same pattern from Le Creuset's renowned enameled cast iron cookware. Features:
  • Stay-cool handles
  • Dripless pouring rim
  • Premium 3-layer construction for superior heat retention and distribution
  • Safe for all cooktops, including induction
  • Dishwasher safe
  • Iconic Le Creuset Lid with a steam vent
  • Interior capacity markings on saucepans and stockpots

MFPN: LC-SSP5100-24
Brand: Le Creuset
  • Capacity 3 quarts
  • Weighs 4.9 pounds
  • Easy to grip handles, even when wearing an oven mitt!
  • Made in Portugal.


  • Le Creuset stainless steel cookware can be used on all cooking surfaces, including induction
  • Dishwasher-safe. Hand washing is recommended.
  • In addition, using a dishwasher can dull the exterior surface over time
  • Do not use steel wool, steel scouring pads or abrasive cleansers.
  • Always use oven mitts or use a dry, thick cloth to protect hands from a hot handle.
  • Always place a hot pan on a wooden board, trivet or similar surface, never put a hot Le Creuset pan or pot on an unprotected surface.
  • We recommend using silicone, wooden or heat-resistant plastic tools.
  • Do not use knives or utensils with sharp edges on food in Le Creuset grills, pans or casseroles as this can damage the surface.
  • When cooking on a glass-topped cooking surface, do not slide the cookware across the surface as this may damage the cooking surface.
  • Before first use remove all packaging and labels. Then wash in warm water then rinse and dry. No further preparation of the cooking surface is required.
  • Match the cookware base size to the burner size. This is especially important with gas stoves.
  • When grilling, to assure dramatic grill lines on food, be sure the surface is sufficiently hot before grilling begins.
  • Always cool a hot pan a few minutes before washing.
  • Never plunge a hot Le Creuset cookware into cold water.
  • Never store Le Creuset pans while they are still damp. Dry thoroughly.
  • Store pans and grills away from steam.
  • Lifetime Le Creuset warranty against material or manufacturing defects when used in a non-commercial environment. Does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating or use not in accordance with the instructions provided. See package insert for details.
  • Made in Portugal

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