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Le Creuset Signature Cast Iron 10 1/4 inch Iron Handle Fry Pan - Artichaut

Le Creuset Signature Cast Iron 10 1/4 inch Iron Handle Fry Pan - Artichaut

Item Code: M-121454

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Ships from manufacturer usually within 5-7 business days. Expedited shipping not available.

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This enameled cast iron skillet serves many purposes - searing, sauteing, stir-frying, baking and more. With its beautiful enameled exterior and convenient helper handle, it moves from cooktop to oven to table with ease. The black satin enamel interior surface requires no preseasoning and none of the maintenance of raw cast iron. It develops a natural patina over time, rendering it virtually nonstick and easy to clean. It is also specially formulated for higher surface temperature cooking which enhances flavors.

  • Enameled cast iron for excellent heat distribution and retention
  • No seasoning required, ready to use
  • Exterior enamel is easy to clean and durable
  • Black satin interior enamel specially developed for higher surface temperatures to improve cooking performance
  • Compatible with all cooktops; oven safe to 500 degrees
  • Safe for dishwasher and metal utensils
  • Made in France

MFPN: LC-LS2024-26795
Brand: Le Creuset
  • Measures 10-1/4 inch diameter, 17 inches long, 1- 3/4 inches tall, 1 3/4 quart capacity
  • Weighs 5 lbs. 13 oz.
  • Enamel on cast iron construction.
  • Lifetime warranty from Le Creuset with normal use and proper care.
  • Made in France.

  • Le Creuset cast iron cookware can be used on all cooking surfaces, including induction
  • Dishwasher-safe. Hand washing is recommended, as the Satin Black enamel cooking surface will develop its useful patina more quickly with hand washing.
  • In addition, using a dishwasher can dull the exterior surface over time
  • Do not use steel wool, steel scouring pads or abrasive cleansers.
  • Always use oven mitts or use a dry, thick cloth to protect hands from a hot handle.
  • Always place a hot pan on a wooden board, trivet or similar surface, never put a hot Le Creuset pan or pot on an unprotected surface.
  • We recommend using silicone wooden or heat-resistant plastic tools.
  • Do not use knives or utensils with sharp edges on food in Le Creuset grills, pans or casseroles as this can damage the surface.
  • When cooking on a glass-topped cooking surface, do not slide the cookware across the surface as this may damage the cooking surface.
  • Before first use remove all packaging and labels. Then wash in warm water then rinse and dry. No further preparation of the cooking surface is required.
  • Match the cookware base size to the burner size. This is especially important with gas stoves.
  • When grilling, to assure dramatic grill lines on food, be sure the surface is sufficiently hot before grilling begins.
  • Do not add oil to the cold Le Creuset square Skillet Grill before preheating as the oil may become too hot and begin to smoke.
  • Always cool a hot pan a few minutes before washing.
  • Never plunge a hot Le Creuset cookware into cold water as cracking or loss of enamel may occur.
  • Never store Le Creuset pans while they are still damp. Dry thoroughly.
  • Store pans and grills away from steam.
  • Enamel can be damaged if accidentally dropped or knocked against a hard surface. This type of damage is not covered by the Le Creuset lifetime warranty.
  • Lifetime Le Creuset warranty against material or manufacturing defects when used in a non-commercial environment. Does not cover damage from abuse, commercial use, neglect, abnormal wear or tear, overheating or use not in accordance with the instructions provided. See package insert for details.
  • Made in France

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