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When you need to slice meats, try the Wusthof Classic 10 inch carving knife. The slender blade is used for cutting very thin slices of meats and fruits. Its size is ideal for larger poultry and hams. The handle is ergonomically designed for comfort as you work. Add a meat fork to this knife for a superb combo. Designed and manufactured in Solingen, Germany, this knife features a lifetime Wusthof warranty.
Professional chefs depend on Wusthof Classic cutlery. They need a long lasting, sharp knife that's comfortable to use. Don't you?