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Wusthof Classic Ikon 6 inch Curved Meat Fork

Wusthof Classic Ikon 6 inch Curved Meat Fork

Item Code: 111388
Sugg. Price: $212.00 $169.95

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Buy $249.95 of Wusthof cutlery and receive a FREE $25 Gift Certificate on your NEXT purchase at MetroKitchen.

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Here is a Wusthof Classic Ikon 6 inch curved meat fork that is especially good for holding small roasts, loins, or poultry while you slice them. You can also use it with a pair of Wusthof poultry shears for dividing a small, fresh-baked chicken. The 6 inch blade on this Wusthof fork is good for smaller foods and the curved prongs help when you're trying to lift a loin or roast.

Professional chefs depend on Wusthof Classic Ikon cutlery. They need a long lasting, sharp knife that's comfortable to use. Don't you?

  • You can see the impressive German engineering in this forged knife.
  • Crafted with a special stainless steel alloy to help knives retain a sharp edge longer.
  • The metal that forms the blade extends to the end of the handle. It is called a full tang and adds strength and durability.
  • A well-designed bolster, or hand guard, acts as a protective divider between your hand and the sharp blade.

MFPN: WU-4415-16
Brand: Wusthof
  • The full length of the fork is 10 3/4 inches
  • Precision forged from a single blank of high carbon stainless steel
  • Rockwell hardness rating is 58
  • Hand wash
  • Synthetic handle
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen, Germany


  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Germany

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