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Wusthof Classic Mega 26 Piece Knife Block Set

Wusthof Classic Mega 26 Piece Knife Block Set

Item Code: 127221
Sugg. Price: $2950.00 $1,799.95

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Wusthof Classic Mega 26 piece knife block set has just about everything you could possibly want in a complete knife package. From boning and bread knives to steak knives and shears, this Wusthof Classic cutlery set comes with a block so you can conveniently and safely keep knives on your counter. Each blade is forged from a single piece of German stainless steel to handle daily use in professional kitchens around the world. You'll be glad this cutlery is in your kitchen!

This Wusthof Classic knife set includes the following items:

  • 2-3/4 inch tournade paring knife
  • 3.5 inch paring knife
  • 4.5 inch utility knife
  • 5 inch tomato knife
  • 9 inch bread knife
  • 7 inch carving fork
  • 10 inch sharpening steel
  • 6 inch sandwich knife
  • 8 inch carving knife
  • 7 inch flexible filet knife
  • 7 inch santoku, hollow edge
  • 6 inch chef's knife
  • 8 inch chef's knife
  • 10 inch wide chef's knife
  • 5 inch boning knife
  • 6 inch cleaver
  • Eight 4.5 inch steak knives
  • Kitchen shears
  • 25 slot block

  • 2 3/4 inch tournade paring knife
  • 3.5 inch paring knife
  • 4.5 inch utility knife
  • 5 inch tomato knife
  • 9 inch bread knife
  • 7 inch carving fork
  • 10 inch sharpening steel
  • 6 inch sandwich knife
  • 8 inch carving knife
  • 7 inch flexible filet knife
  • 7 inch santoku, hollow edge
  • 6 inch chef's knife
  • 8 inch chef's knife
  • 10 inch wide chef's knife
  • 5 inch boning knife
  • 6 inch cleaver
  • Eight 4.5 inch steak knives
  • Kitchen shears
  • 25 slot block
  • All knives precision forged from a single blank of high carbon steel
  • Rockwell hardness rating is 58
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen, Germany


MFPN: WU-8275
Brand: Wusthof
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts, as they may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness, as cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after using your knives.
  • It's best to store your Wusthof knife so the edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care
  • Knives made in Germany, block made in Asia

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