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Wusthof Grand Prix II 10 Piece Knife Block Set

Wusthof Grand Prix II 10 Piece Knife Block Set

Item Code: 104345
Sugg. Price: $743 $499.95

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$25 Gift Certificate.

Buy $249.95 of Wusthof cutlery and receive a FREE $25 Gift Certificate on your NEXT purchase at MetroKitchen.

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MetroKitchen has several 10 piece knife sets at different price points so you can find the set that best fits your cooking needs and budget. The Wusthof Grand Prix II 10 piece knife block set has 2 paring knives as well as a trimming knife. This Wusthof Classic set is a great choice if you do more fine work vs. slicing and chopping. The Classic blade is forged from a single piece of German-made stainless steel for strength and to ensure that it keeps its original sharp edge as long as possible. Look for a lifetime warranty from Wusthof too!

This Wusthof Grand Prix II knife set includes the following items:

  • 2-3/4 inch paring knife
  • 3 inch straight paring knife
  • 3.5 inch paring knife
  • 4.5 inch utility knife
  • 6 inch sandwich knife
  • 8 inch chefs knife
  • 8 inch bread knife
  • 9 inch sharpening steel
  • Kitchen shears
  • 17 slot hardwood block

  • 2 3/4 inch paring knife
  • 3 inch straight paring knife
  • 3.5 inch paring knife
  • 4.5 inch utility knife
  • 6 inch sandwich knife
  • 8 inch chefs knife
  • 8 inch bread knife
  • 9 inch sharpening steel
  • Kitchen shears
  • 17 slot hardwood block
  • All knives precision forged from a single blank of high carbon steel
  • Rockwell hardness rating is 58
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen Germany


MFPN: WU-8511
Brand: Wusthof
  • MetroKitchen.com recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts, as they may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness, as cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after using your knives.
  • It's best to store your Wusthof knife so the edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care
  • Knives made in Germany, block made in Asia