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Wusthof Ikon Blackwood 6 inch Flexible Fillet Knife

Wusthof Ikon Blackwood 6 inch Flexible Fillet Knife

Item Code: 108949
Sugg. Price: $237 $189.95

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Use the Wusthof Ikon Blackwood 6 inch flexible fillet knife for slicing fish and meats that are less dense, such as veal and chicken. The thin but strong blade of this very sharp knife makes it easy for you to work around bones, so you get clean, consistent slices of meat or fish. This German-made fillet knife has an elegant look with a rich wood-grain handle. An Ikon Blackwood knife is also sturdy because the blade extends to the base of the knife handle providing extra strength. Rely on Wusthof cutlery for great sharpness, high quality and a lifetime guarantee.

Trust this flexible Ikon knife for precision cutting.

  • Rust resistant because Ikon knife is forged with high carbon stainless steel.
  • Extremely sharp blade ensures precision cutting with ease!
  • Very comfortable to use due to slightly curved stain-resistant handle. The handle easily fits the palm, no matter what size your hand is.
  • Bolster, or metal that separates the blade from the handle, extends to end of blade and provides good balance for easy, non tiring cutting.
  • Made in Germany

  • The full length of the knife is 11 1/8 inches
  • Precision forged knife from a single blank of high carbon stainless steel
  • Rockwell hardness rating is 58
  • Hand wash
  • Synthetic handle
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Solingen Germany

MFPN: WU-4956
Brand: Wusthof
  • recommends washing your knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Wusthof knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Wusthof guarantee against material and manufacturing defects, with normal use and proper care.
  • Made in Germany

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