These every-day, versatile cutting tools have an advanced ceramic blade that is close in hardness to diamond. This unique blade will stay sharper 10X longer than any steel blade. It is totally impervious to acids, juices, oils, salts or other elements. As a result, it will never alter the taste, smell or appearance of food and it will never rust or corrode. It's lightweight and easy to use with a one-blade thickness. You'll find the slicers useful for everything from cutting vegetables for a stir-fry or potato chips to slicing apples for a tart. The double-edged straight slicer creates wide paper-thin slices of apples and other fruits or vegetables. A hand guard keeps your fingers out of harm's way.

• Product Features:
  • Double-edged straight slicer cuts in half the time
  • Razor sharp single blade produces consistent, paper thin slices (1.5mm)
  • Rust-proof
  • Lightweight and easy to use
  • dishwasher safe
  • Manufactured in Japan

  Item ID: KJ-CS-152-BK

  Brand:  Kyocera

  
  
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Posted By: Mary
Date Posted: 02-18-2009
"WOW! I only rated this a 4 because it is my first experience with a tool of this sort. Be careful, I type this with a cut finger because I underestimated the keen blade...and all my knives are expensive and I keep work hard at keeping them sharp! So be careful. Otherwise, I was absolutely astonished how cleanly, quickly, and thinly I was able to slice onions, cucumbers, and peppers. Using minimal pressure, they were paper thin and much tastier than when I just slice them with a knife. I love to cook and can't wait to practice a little more and fully employ this Kyocera slicer in my kitchen! A great find at a very reasonable price. "