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Hammer Stahl 5 1/2 inch Santoku Knife with Sharpener

Hammer Stahl 5 1/2 inch Santoku Knife with Sharpener


Item Code: M-109174
Sugg. Price: $59.95
$29.95

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Looking for a perfect knife for small or medium prep work? The Hammer Stahl 5 1/2 inch Santoku is perfect for you. Its razor sharp, hollow-edge blade is ideal for chopping vegetables and preparing meat. The knife is crafted from one piece of high-quality German steel and the handle is finished with Pakkawood. The knife comes with a pull-through sharpener as a gift with purchase.

The Hammer Stahl 5 1/2 inch Santoku is extremely easy to use because of its extreme sharpness, long lasting sharpness and great balance between handle and knife blade.
  • German forged steel is ice hardened and heat tempered for strength
  • Rockwell hardness rating is 57
  • Pakkawood and stainless steel handle is easy to clean and hygienic
  • Hand wash
  • Lifetime Hammer Stahl guarantee against material and manufacturing defects, with normal use and proper care.
  • German steel, made in China

  • German forged steel is ice hardened and heat tempered for strength
  • Rockwell hardness rating is 57
  • Pakkawood and stainless steel handle is easy to clean and hygienic
  • Hand wash
  • Lifetime Hammer Stahl guarantee against material and manufacturing defects, with normal use and proper care.
  • German steel, made in China


MFPN: HS-6310C
Brand: Hammer Stahl
  • MetroKitchen.com recommends washing your Hammer Stahl knives by hand; then immediately drying them. Do not let your knives soak in water.
  • Avoid cleaners containing bleach or citrus extracts. They may stain the surface of your knives.
  • Always use a wooden cutting board to preserve blade sharpness. Cutting on hard surfaces such as stone, metal or glass quickly dulls blades.
  • To maintain a sharper cutting edge, use a sharpening steel, preferably each time after you've used a knife.
  • It's best to store your Hammer Stahl knife so its edge and your fingers are protected, preferably in a block or in-drawer knife tray.
  • We suggest using a meat cleaver when you need to cut through bone, otherwise you can damage your knife blade.
  • Lifetime Hammer Stahl guarantee against material and manufacturing defects, with normal use and proper care.
  • German steel, made in China