Staub Cast Iron Cookware

Staub cookware has been creating enameled cast iron casserole, cocotte and ramekins since 1892. Staub cookware is beautifully designed and made in France by Europe's cast iron cookware expert. The cast iron in Staub cookware allows for even heat distribution and retains heat long after it has been taken off the stove. It is perfect for slow cooking meals. A special smooth ceramic bottom enables it to be used on all types of heating surfaces, including induction. Staub cast iron requires no seasoning! Oils used when cooking penetrate the pores and create a natural, smooth non-stick surface.

• Oval Pots
• Round Pots

Staub Cast Iron "La Cocottes" Oval French Ovens Cook on your stovetop, then move to the oven with the Staub oval cast iron coquette. The Staub oval shaped coquette is ideal for slow cook dishes, cooking fish, braising meats and preparing stews. Also known as a dutch oven or casserole, the Staub oval coquette retains heat and distributes it evenly ensuring excellent cooking results. Each Staub coquette is unique and comes with a tight fitting, matching lid. The oval coquette from Staub is available in four rich colors. The Staub oval coquette can be used on all cooking surfaces including induction and is oven and dishwasher safe. Available Colors:

Staub Cast Iron "La Cocottes" Round French Ovens Staub enameled cast iron cookware is made in France by the world expert in cast iron cookware. Since 1892, Staub has been making superb enameled cast iron cookware including cocottes, ramekins and beautifully designed specialty items, such as the bouillabaisse pot. One of the best features of Staub cast iron cookware is that it does not need to be pre-seasoned. It's ready to use (after washing, of course); no time consuming oiling, heating, etc. as with other cast iron items. Staub enameled cast iron cookware can be used on all cooking surfaces, including induction. Available Colors:

Staub Cast Iron "La Cocottes" The Staub Cocotte, also known as a dutch oven, is the perfect cast iron cookware for your kitchen. A great serving piece, the Staub Coquette is available in two shapes, oval or round shape, and in a variety of colors.

Staub Bouillabaisse Pot This Staub cast iron Bouillabaisse Pot is perfect for making your favorite fish soups and chowder. Named after the classic French Mediterranean fish stew, the Bouillabaisse pot features a blue exterior and a fish knob.

Staub Mussel Pot The Staub mussel pot features a stainless steel strainer that separates the mussels from the flavorful juices, allowing for dipping into the tasty broth.

Staub Ramekin Mini Cocottes These mini round and mini oval ramekins or cocottes from Staub are perfect for creme brulee, mini pound cakes, soups, beans, or small quantities of special sauces.

Staub Roasting Dishes Versatile enameled dishes from Staub are great for all types of cooking. Available in various sizes, these cast-iron dishes can be nested to save space.

Staub Fry Pans and Grills A must for every kitchen, Staub cast iron fry pans feature a smooth enameled bottom that will not scratch delicate cooking surfaces or countertops. The Staub Cast Iron Grills create the taste and look of outdoor grilling on your stove.

Staub Honeycomb Braiser Pan This versatile pan can go straight from your oven to the table. The honeycomb bottom reduces sticking.